SDG Targets When you pledge
12.1 Implement the 10-year framework of programmes on sustainable consumption and production, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries Your implementation of a sustainable consumption and production programme drives policy-making or national action plans in Malaysia
12.2 By 2030, achieve the sustainable management and efficient use of natural resources Contributes to the reduction of raw materials extracted to meet your and other businesses/organisations’ needs e.g. fossil fuels to manufacture single-use plastics; petroleum/chemical to produce synthetic/chemical fertilisers, wood to produce paper and packing materials
12.3 By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses Contributes to the reduction in the amount of food waste going into landfill and an increase in soil fertility
12.5 By 2030, substantially reduce waste generation through prevention, reduction, recycling and reuse Contributes to total waste reduction nationally and globally
6.1 By 2030, achieve universal and equitable access to safe and affordable drinking water for all Contributes to the provisioning of safe and accessible drinking water to the public
9.4 By 2030, upgrade infrastructure and retrofit industries to make them sustainable, with increased resource-use efficiency and greater adoption of clean and environmentally sound technologies and industrial processes, with all countries taking action in accordance with their respective capabilities Contributes to the increase in resource-use efficiency and innovative solutions through the implementation of sustainable alternatives, thus reducing carbon emission